Express Menu

Black’s Express Menu   $22 Three Courses / $26 Four Courses
Available Monday - Friday Lunch 

~Starter~
Choice of:

Soup of the Day

Crispy North Atlantic Calamari
Creole Tartar & Lemon

Wood Grilled Bruschetta
White Beans, Roasted Garlic, Prosciutto, Chimichurri

Mixed Green Salad
Shaved Shallots, Fines Herbs,  House Vinaigrette

~Entrée~
Choice of:

Black’s Seafood Stew
Mussels, Gulf Shrimp, Market Catch, Calamari, Aioli Crouton

Hardwood Grilled Chicken Sandwich
Lettuce, Macerated Onions, Chipotle Mayo & House Made Chips

Black's Caesar Salad with Wood-Grilled Chicken

Chef’s Risotto of the Day

~Dessert~
Choice of:

Cookie Plate

House Made Ice Cream or Sorbet

Chef Melanie's Carrot Cake

~Spirits~
Choice of:

Draft Beer

House Red or White Wine

Please No Splitting or Substitutions
In-House Dining Only, Raw Bar Items Not Included