Restaurant Week January 12th - 21st.

$27 Per Person
Lunch Service Only

First Course 
Choice of: 
 

Mixed Green Salad 
Organic Greens, Shallots, Fines Herbs, Tarragon-Mustard Vinaigrette 
 

Beet Salad
Frisée, Arugula, Goat Cheese, Citrus, Pistachio, Baguette Croutons, Citrus Vinaigrette
 

Crispy Calamari 
Creole Tartar Sauce, Parmesan, Lemon
 

Soup of the Day 
 

Entree 
Choice of:
 

Black’s Burger 
Cheddar, Bacon Jam, Arugula, Red Onion
 

Grilled Chicken Sandwich 
Chipotle Mayo, Pickled Red Onion 
 

Duck Confit Tagliatelle
Spinach, Mushrooms, Sherry Cream Sauce
 

Chef’s Risotto 
 

Dessert 
Choice of: 
 

Coconut Cream Pie
Swiss Meringue, Roasted Pineapple 
 

Pecan Burbon Bread Pudding
Vanilla Ice Cream, Salted Butterscotch
 

Ice Cream or Sorbet

HAPPY HOUR, MONDAY- FRIDAY, 3PM to 7PM / SATURDAY 12PM - 6PM

$6 Martinis, Beer Specials, $5 Happy Hour Wines.  Click here to view the menu

SUNDAY NIGHT WINE SPECIALS

Join Us For A Selection of Wines, Chosen From Our Unique List & Cellar. A great opportunity to try that wine you've had your eye on, or one that you would not normally sample. Priced Half Off.